Join us at Lago as we take a culinary tour of each of the 20 regions of Italy, offering a three-course dinner from Mon-Thurs each week which represents the flavors of a specific region.
From January 7 - January 10, we'll feature a meal from Toscana, also known as Tuscany. The three-course dinner is $24.95 per person, excluding tax and gratuity.
Toscana's featured meal is:
Primi - "Ribollita" - Bread soup
Secondi - "Cachuccio" - Sautéed squid with potatoes, olives and fresh chilis.
Dolce - "Buccellato" - Raisin and anise seed cake with strawberries.
Each time you enjoy a meal from our Tour of Italy menu, please have your passport stamped by your server. Download and print your passport here or from our Common Man Facebook page here.
If you "visit" 12 or more regions, you will receive a free ticket to our end of the tour wine dinner on June 6!