Tender cake with a thick, buttery crumb topping and spiced cocoa filling.

  Warm roasted chicken, baby kale and arugula, torn sourdough croutons, roasted pumpkin seeds & dried cranberries, tossed in a bright ginger-apple vinaigrette.

  Smooth, rich custard spiked with fresh lime and ginger, topped with candied lime and the classic crackly sugar top.

  A favorite at Camp. Topped with pepitas and an apple cider reduction.