Boston Pain Killer
Made with local Boston rum, this fruity tiki-style cocktail is rich, creamy and incredibly smooth. True to it's name, it will cure what ails you.
Equipment
- cocktail shaker
Ingredients
- 1½ oz Bully Boy Boston Rum
- 2 oz Piña Colada Mix
- 2 oz orange juice
- 1 oz pineapple juice
- nutmeg, orange and cherry for garnish
Instructions
- Combine all ingredients in a shaker over ice.
- Shake vigorously.
- Pour ingredients and ice into a highball glass.
- Garnish with fresh grated nutmeg, cherry and orange slice.
Boston Pain Killer
Made with local Boston rum, this fruity tiki-style cocktail is rich, creamy and incredibly smooth. True to it's name, it will cure what ails you.
Equipment
- cocktail shaker
Ingredients
- 1½ oz Bully Boy Boston Rum
- 2 oz Piña Colada Mix
- 2 oz orange juice
- 1 oz pineapple juice
- nutmeg, orange and cherry for garnish
Instructions
- Combine all ingredients in a shaker over ice.
- Shake vigorously.
- Pour ingredients and ice into a highball glass.
- Garnish with fresh grated nutmeg, cherry and orange slice.