If you're feeling nostalgic, check out this well-loved dish from early Common Man days. Tender chicken is stuffed with garlic, butter, herbs, and a little breadcrumb to hold it all together, then breaded andThe Common Man Chicken Kiev
This festive sipper has a deep ruby color and a zesty, slightly spicy kick that warms the palate without overpowering the drink. Lively yet elegant, it's a true crowd-pleaser for celebrations and gatherings.
Howler Head Banana Bourbon provides a subtle, sweet oak and ripe banana base that we build on with nutty Black Walnut bitters and a touch of vanilla.
Simple yet indulgent, our caprese features creamy fresh Italian burrata nestled among vibrant heirloom tomatoes dressed with our signature sweet garlic vinaigrette.
The ultimate cozy, comfort food with a fall-inspired twist. Sourdough bread seared to crisp, golden perfection with creamy Manchego and spiced apple butter layered in-between.
Crispy wontons topped with braised short ribs, pineapple salsa, spiced sour cream and sweet soy.
These pan-seared sweet and savory Brussels have a lot going on with minimal effort, thanks to our proprietary Bad to the Bone seasoning.
These vintage-style carrots were a beloved table condiment at The Common Man back in the day. Carrots were steamed until crisp-tender to bring out their natural sweetness, then dressed in a sweet and tangyCopper Pennies
Tender greens with dried cranberries, spiced pepitas, and maple-black pepper dressing.
Topped with candied pecans, shaved Parmesan, and tossed in a sweet garlic vinaigrette, this salad will wow your dinner guests without hours of prep. Simple and elegant, this is a Lakehouse favorite.