Wine Dinner at Lakehouse to Benefit Squam Lakes Conservation Society

Squam Lakes Conservation Society and The Common Man, with a combined 114 years of doing good in our communities, have once again teamed up to present this fun evening with delicious wine and food on Thursday, June 1 at 6 p.m. to support the expansion of conservation land in the Squam Lakes watershed — working together to conserve what we love!

All proceeds support the Squam Lakes Conservation Society’s mission to preserve the unique quality and character of the Squam watershed for present and future generations.

Tickets are $195/person and include: • Welcoming cocktail • Five-course dinner created by Chef Kelley Joyce • Wine pairing from Santa Margherita Vineyards for each course • Tax and gratuity

~Menu~

Amuse:
Seared Sea Scallop, Pear & Parsnip Puree, Toasted Almond Romesco
– Prosecco

First:
Smoked Trout Tartin, Pickled Shallots, Frisée Salad
– Rose Primavere

Second:
Garlic Butter-Braised Frog Legs, Truffle Parmesan Pappardelle
– Lugana

Intermezzo:
Lemon Sorbetto

Third:
Duck Cigar, Duck Confit, Foie Gras, Apples, Wensleydale Cranberry, Sesame
– Chianti Classico

Fourth:
Braised Veal Shank, Wild Mushroom and Roasted Garlic Risotto Cake
– Giome

Dessert:
Maple Sundae, Apple Cider Donut, Common Man Vanilla Ice Cream, NH Maple Syrup, Candied Bacon

Tickets are non-refundable, but they are transferable. Call Lakehouse to purchase your tickets today. (603) 279-5221