Our Chef Tony Bomba and Lakehouse Grille team have created an amazing five-course menu paired with complementing wines from Huneeus Vintners for an amazing wine dinner to benefit Squam Lakes Conservation Society. The event beginsHuneeus Vintners Wine Dinner to Benefit Squam Lakes Conservation Society
Our Common Man Executive Chef Dan St. Jean has prepared a sumptuous five-course menu to pair with wines from our partners at Hess Persson for a Winemaker Dinner at Common Man Windham. Reception begins atFive-Course Hess Persson Wine Dinner at Common Man Windham
*This event is sold out* Join us for a five-course wine dinner featuring a menu developed by our Executive Chef Tony Bomba, paired with complementing Orin Swift Wines. Val Bertone, on-premise business development manager for*SOLD OUT* Five-Course Wine Dinner at Lakehouse featuring Orin Swift Wines
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